Double Chocolate, Oreo, Honeycomb Brownies

Double Chocolate Brownie:

Organic butter, organic raw cane sugar, free range eggs organic plain white flour, dark chocolate (75% cocoa mass, sugar, cocoa butter) sprinkles: sugar, dextrose, wheat starch, potato starch, glucose syrup, sunflower oil, rice flour, vegetable oil (coconut), milk chocolate [sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavour], stabilizer: gum arabic; rice starch, dyes: E171;E131, E133, , E174 carrier: E555; coating agents: shellac, E901, carnauba wax, E464.

Honeycomb Brownie:

Organic butter, organic 70% dark chocolate (cocoa mass, cane sugar, cocoa butter, vanilla) organic raw cane sugar, organic plain white flour, free range eggs, honeycomb pieces (sugar gloucose syrup, water, vegetable oil -shea/ palm - sodium bicarbonate, sunflower lecitin) Crunchie bar (sugar gloucose syrup, bicarbonate of soda, dark chocolate, soya lecitin).

 Oreo Brownie:

Organic butter, organic 70% dark chocolate (cocoa mass, cane sugar, cocoa butter, vanilla) organic raw cane sugar, organic plain white flour, free range eggs, Oreo cookies (wheat flour, sugar, vegetable oil (palm), fat reduced cocoa powder, wheat starch, glucose-fructose syrup, salt, raising agents (potassium hydrogen carbonate, sodium hydrogen carbonate, ammonium hydrogen carbonate), emulsifiers (soya lecithin, sunflower lecithin), flavouring (vanillin).