Salted Caramel, Double Chocolate Brownies, Champagne & Elderflower Marshmallows

Salted Caramel Brownie

Organic butter, organic 70% dark chocolate (cocoa mass, cane sugar, cocoa butter, vanilla) organic raw cane sugar, organic plain white flour, free range eggs, salted caramel (full cream milk powder, glucosa syrup, skimmed milk powder, vanilla), organic sea salt .

Double Chocolate Brownie

Organic butter, organic raw cane sugar, free range eggs organic plain white flour, dark chocolate (75% cocoa mass, sugar, cocoa butter) sprinkles: sugar, dextrose, wheat starch, potato starch, glucose syrup, sunflower oil, rice flour, vegetable oil (coconut), milk chocolate [sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavour], stabilizer: gum arabic; rice starch, dyes: E171;E131, E133, , E174 carrier: E555; coating agents: shellac, E901, carnauba wax, E464.

Champagne & Elderflower Marshmallows

Caster sugar, glucose syrup, invert sugar, fish gelatine, elderflower cordial (sugar, water, glucose syrup, elderflowers, fructose, citric acid, natural flavourings), champagne abv 1.2% (contains sulphites), confectioner’s sugar, cornflour, water, salt.

Nutritional information per 100g: Energy 1651kj / 394kcal. Fat 0.3g of which saturates 0.1g. Carbohydrate 79.7g of which sugars 61.7g. Protein 5.6g. Salt 0.2g.