Salted Caramel Marshmallows, Monster Bicuit and Hallow Brownie Ingredients

Salted Caramel Marshmallows

Sugar, invert sugar syrup, water, Caramel au beurre salé 5.4% (sugar, glucose syrup, full milk, whipped cream, salted butter Isigny (3.7%), salt Guérande, emulsifier: rapeseed lecithin), gelatine, corn starch, salt.

Double Chocolate Brownie:

Organic butter, organic raw cane sugar, free range eggs organic plain white flour, dark chocolate (75% cocoa mass, sugar, cocoa butter) sprinkles: sugar, dextrose, wheat starch, potato starch, glucose syrup, sunflower oil, rice flour, vegetable oil (coconut), milk chocolate [sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavour], stabilizer: gum arabic; rice starch, dyes: E171;E131, E133, , E174 carrier: E555; coating agents: shellac, E901, carnauba wax, E464.

Vanilla Biscuit

Organic plain white flour, organic raw cane sugar, organic butter, free range eggs, organic and fair trade vanilla extract, organic icing sugar, food colorants.